Make-Your-Own Bloody Mary Bar is Back for Brunch!
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Make-Your-Own Bloody Mary Bar is Back for Brunch! |
CLINK. is open for brunch, lunch, and dinner. Reservations are strongly recommended; book your table today.
Our Epicurean Journey continues with our Dinner Series. On April 25th, get a taste of California with our exclusive wine-pairing menu. Indulge in a culinary journey featuring exquisite dishes by Executive Chef Daniel Kenney, expertly paired with the finest Californian wines. From Domaine Carneros Brut to Sequoia Grove Cabernet, each course promises a symphony of flavors to delight your palate.
CLINK. serves the freshest North Atlantic seafood, seasonal New England fare, heirloom produce and artisanal heritage meats. Executive Chef Daniel Kenney creative menu artfully marries culinary tradition with both contemporary innovation and global influences.
Private Dining
CLINK.'s private dining area, separated by unique detailing such as vestiges of the historic structure's original brick wall and jail cell façades, lends an exclusive feel for personalized lunches and dinners. Our CLINK. Management team works closely with each client to create a customized event; carefully planning every detail from the selection of the pre-fixe menu to the wine pairings. We can assist in making your event a distinctive and enjoyable private dining experience.
For more information, or to make a reservation, email us at clink@libertyhotel.com.
clink. private dining sample menu @ $75
CLINK.PRIVATE DINING SAMPLE MENU @ $90
Location
The Liberty Hotel
215 Charles Street
Boston, MA 02114
Hours
Breakfast: Monday - Friday 7:00AM - 11:00AM, Saturday & Sunday 7:00AM - 10:00AM
Lunch: Monday - Friday 11:30AM-3:00PM
Brunch: Saturday & Sunday 10:00AM-2:00PM
Dinner: 5:30PM-10:00PM
Liberty Bar: Sunday 10:00AM - 10:00PM; Monday-Thursday 4:00PM - 11:00PM; Friday 3:00PM - 1:00AM; Saturday 10:00AM - 1:00AM
Contact Us
617-224-4004
clink@libertyhotel.com